Shareables
Maryland style | NC blue crab |
corn tortilla chips** | cucumber slices
$21
seared tuna* | avocado wasabi mousse |
cabbage slaw | spicy yaki | scallion
$21
garlic | shallot | ginger | green curry
tomato | cilantro | grilled bread
$18
chimichurri | pepitas | fried herbs** |parmesan | cilantro micro greens
$22
panko fried**| whipped potato | parmesan | garlic chive sour cream
$17
flash fried** | fig goat cheese | pomegranate seeds | bacon
balsamic reduction
$16
fried oyster** | cabbage slaw | grilled lemon | spicy remoulade
$19
Soups
Cream of Crab
cream | butter | sherry
local crab | old bay saltine**
$8
Carrot Ginger
blended carrot | apple | ginger | coconut milk | vegetable broth | pepita | cilantro
GF, V
$7
Cream of Crab
cream | butter | sherry
local crab | old bay saltine**
$13
Carrot Ginger
blended carrot | apple | ginger | coconut milk | vegetable broth | pepita | cilantro
GF, V
$11
Salads
add protein | all salads available gluten free
fried or sautéed shrimp $13, fried oysters $14, Fresh Catch $MP , grilled salmon $15, grilled chicken $11, crab cake $18
marinated baby romaine | bacon | parmesan | blistered tomatoes | pepitas | crouton crumble | grilled lemon | white balsamic vinaigrette
$16
baby romaine | herb focaccia croutons | grape tomatoes | parmesan | Neptune’s caesar dressing*
$15
local burrata | arugula | roasted beet | carrot | pepita | balsamic glaze | blood orange vinaigrette
$17
Entrées
local sautéed shrimp | bacon | mushrooms | green
onion | tomato butter sauce
$30
lemon risotto | prosciutto crisp | fried sage** | pomegranate Beurre Blanc
GF
$43
sage roasted chicken** | mashed potato | gravy | seasonal vegetables | herb muffin
available gluten free
$29
seared flounder | linguine | lemon butter cream |wilted spinach | local blue crab |
fried caper**
$37
7 oz filet | whipped potato | wilted spinach | parmesan herb butter | bacon fried oyster** | red wine reductionGF
$50
14 oz prime ribeye* | chimichurri | sweet potato
fingerlings** | coconut collard greens
GF
$45
coconut rice | carrot ginger pureé local mushroom | seasonal vegetables | pepita | cilantro | microgreens |
option to add protein
GF, Vegan
$30
two 4 oz Maryland style crab cakes | spicy remoulade | seasonal vegetable | basil micro greens
$42
blackened salmon | sweet potato hash | acorn squash puree | blood orange honey butter
$36
spring roll wrapped tuna fillet* flash fried** | Carolina gold rice | tangy cabbage slaw | spicy yaki |avocado wasabi purée
$36
herb crusted fish | Carolina gold rice | acorn squash puree | herb butter | basil micro greens
gluten free option available
Market Price
